Come behind the scenes at Søllerød Kro, one of Denmark's most acclaimed Michelin restaurants. Former head chef Brian Mark takes you on a tour through the restaurant – from the elegant dining areas to the bustling gourmet kitchen, where the magic happens.
Get a rare glimpse into how one of the country's best restaurants operates behind the scenes, and hear Brian share his thoughts on gastronomy, ingredients, and what it takes to create an unforgettable dining experience.
A little heads-up: this video is in Danish. If you'd still like to follow along, simply turn on automatic translation in your language of choice – and enjoy!
